A refreshing, no-bake dessert, Cherries in the Snow offers a perfect combination of creamy, tangy filling with a sweet cherry topping. The creamy layers paired with a graham cracker crust are easy to make and sure to impress at any gathering.
You can modify the crust by adding crushed pretzels for a sweet-salty flavor.
For a dairy-free version, substitute the cream cheese with a dairy-free alternative and use non-dairy whipped cream.
This dessert can be made ahead of time, making it a perfect option for busy days or gatherings.