Coffee Loophole Recipe

A creamy, energizing coffee blend that fuels fat-burning, curbs cravings, and fits perfectly into keto, paleo, or intermittent fasting routines.

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Prep Time 3

Cook Time 2

Total Time 5

Servings: 4

Course: Beverage, Coffee, Weight Loss Meals

Cuisine: American, Keto-Friendly

Calories: 120

Ingredients Equipment Method Notes

Ingredients

2 cups freshly brewed coffee Strong and hot
1 tbsp MCT oil Or coconut oil
1 tbsp grass-fed butter Or ghee
1/4 tsp cinnamon Optional for blood sugar balance
2 drops stevia Or monk fruit optional, for sweetness
1 pinch sea salt Balances flavor

Equipment

1 Blender A handheld frother also works
1 Coffee mug At least 12 oz size
1 Small saucepan If heating manually

Method

Brew the Coffee: Start with 2 cups of hot, freshly brewed black coffee.
Blend the Ingredients: Pour coffee into a blender. Add MCT oil, butter, cinnamon, stevia, and sea salt.
Blend Until Frothy: Blend for 15–20 seconds on high until the drink becomes creamy and frothy. (A handheld frother works too.)
Serve & Sip: Pour into your favorite mug and enjoy immediately. Perfect on an empty stomach before breakfast or during intermittent fasting.

Notes

This Coffee Loophole Recipe is ideal for intermittent fasting, keto diets, and anyone wanting a clean energy boost without a sugar crash. Feel free to adjust the fat ratio to your preference!