Go Back
Turnip Green Soup Recipe

Turnip Green Soup Recipe

A hearty and flavorful turnip green soup packed with nutritious greens, smoky meats, and protein-rich beans. Perfect for a quick weeknight dinner or meal prep!
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4
Course: Soup
Cuisine: American, Southern
Calories: 250
Ingredients Equipment Method Notes

Ingredients
  

  • 1 tablespoon olive oil for sautéing
  • 1 medium onion diced
  • 3 cloves garlic minced
  • 4 cups chicken broth or vegetable broth
  • 1 can 15 oz white beans, drained and rinsed
  • 3 cups turnip greens chopped
  • 1 cup smoked sausage sliced (or ham hock)
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon black pepper adjust to taste
  • 1/2 teaspoon salt adjust to taste
  • 1/4 teaspoon red pepper flakes optional, for heat

Equipment

  • 1 Large Soup Pot: For cooking
  • 1 Wooden spoon (for stirring)
  • 1 Cutting Board: For chopping veggies
  • 1 Knife: For slicing onions

Method
 

  1. Sauté the Aromatics: Heat olive oil in a large soup pot over medium heat. Add diced onion and cook for 2-3 minutes until soft. Stir in minced garlic and cook for 30 seconds until fragrant.
  2. Add the Broth and Beans: Pour in the chicken broth and add white beans. Stir well and let it simmer for 5 minutes.
  3. Cook the Meat: Add the sliced smoked sausage (or ham hock) and let it cook for 5 minutes to infuse the flavors.
  4. Add Turnip Greens: Stir in the chopped turnip greens and season with smoked paprika, black pepper, salt, and red pepper flakes. Cover and let it simmer for 10-15 minutes until the greens are tender.
  5. Serve & Enjoy: Taste and adjust seasoning if needed. Serve hot with crusty bread or cornbread for a comforting meal.

Notes

  • Vegetarian Option: Replace the sausage with mushrooms and use vegetable broth instead of chicken broth.
  • Spicier Version: Increase the red pepper flakes for a bolder kick.
  • Make-Ahead Friendly: Store leftovers in an airtight container in the fridge for up to 3 days, or freeze for up to 3 months.
Turnip Green Soup Recipe
Enjoy your Turnip Green Soup as a hearty, nutritious, and easy dinner option! 🥣✨