Watermelon Mojito Recipe

5 from 2 votes

This Watermelon Mojito is summer in a glass, cool mint, fresh lime, juicy watermelon, and a fizzy finish make it the ultimate poolside (or couch-side) refresher.

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Prep Time 10

Total Time 10

Servings: 4

Course: Beverage, Summer Drinks

Cuisine: American, Caribbean-Inspired

Calories: 95

Ingredients Equipment Method Notes

Ingredients

2 cups Fresh watermelon cubes chilled
1 Lime sliced into wedges
12 Fresh mint leaves plus more for garnish
2 tbsp Sugar or to taste
1 cup Sparkling water or club soda chilled
1/2 cup White rum optional skip for mocktail
Ice cubes as needed

Equipment

1 muddler or wooden spoon
1 cocktail shaker or mason jar (optional)
4 serving glasses
1 fine mesh strainer (optional)

Method

In a large bowl or pitcher, muddle the watermelon, lime wedges, sugar, and mint leaves until the juices are released and the mixture becomes fragrant.
(Optional) Strain the mixture through a fine mesh sieve if you prefer a smoother drink.
Pour the mixture evenly into 4 glasses filled with ice.
Top with sparkling water (or club soda) and stir gently.
Add a splash of white rum if you're making it boozy.
Garnish with extra mint and a small watermelon wedge on the rim. Serve immediately!

Notes

🔢 Nutrition (Per Serving)

Calories: ~95 kcal (with rum)
Note: Nutritional values may vary depending on added sugar and serving size.
(For nutritional insights, see Nutritionix Watermelon)

📝 Recipe Notes

Swap sugar with honey or agave for a natural touch.
Add crushed ice instead of cubes for a slushy feel.
Make it ahead: muddle and chill the base, then add soda when serving.
Check out our Easy and Quick Iced Capp Recipe for your next cool drink obsession!