Quick summary: Start your day with a protein-packed scramble in just 7 minutes!
Approximate Nutrition (per serving)
- Calories: 410
- Protein: 42g
- Carbs: 7g
- Fat: 20g
Ingredients
- 2 large eggs
- 2 tablespoons cottage cheese
- 1/4 cup diced bell pepper
- 1/4 cup cooked chicken breast, shredded
- Salt and pepper to taste
- 1 teaspoon olive oil
Instructions
- Heat olive oil in a non-stick skillet over medium heat.
- Add diced bell pepper and sautรฉ for 1-2 minutes until slightly softened.
- In a bowl, whisk together the eggs and cottage cheese until well combined.
- Pour the egg mixture into the skillet and sprinkle in the shredded chicken.
- Cook for 3-4 minutes, gently stirring until the eggs are fully cooked.
- Season with salt and pepper to taste.
- Serve immediately.
Chef Tips
- Use leftover chicken for extra convenience.
- Add spices like paprika or herbs for extra flavor.
Variations
- Swap chicken for turkey or tofu for a vegetarian option.
- Add spinach or kale for extra nutrients.