Ginger Shot Recipe

A Ginger Shot Recipe is an incredibly healthy and potent health kickstart comprised of fresh ingredients to get your day started right. Served with a kick thanks to fresh ginger and the tangy zing of lemon, this shot is an immune system supporter in just 10 seconds; with extra optional add-ins like turmeric for its anti-inflammatory properties. The flavors combine to provide a bold, spicy and tangy bite in every sip making it a top choice for those seeking holistic remedies. Great for breakfast or whenever you want something packed with healthy, zingy goodness!

Ginger Shot Recipe

5 from 1 vote

Here’s a quick and energizing Ginger Shot Recipe to boost your immunity and jumpstart your day:

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Prep Time 5 minutes mins

Cook Time 5 minutes mins

Total Time 9 minutes mins

Servings: 1

Course: Beverage, Health Shot

Cuisine: International

Calories: 90

Ingredients Equipment Method Notes

Ingredients

  

• 1/4 cup fresh ginger peeled and chopped
• 1/2 lemon juiced
• 1 tablespoon honey optional, for sweetness
• 1/4 teaspoon ground turmeric optional, for anti-inflammatory benefits
• 1/4 cup water

Equipment

• Blender
• Fine-mesh strainer or cheesecloth
• Shot glass

Method

 

1. Blend Ingredients: Add the chopped ginger, lemon juice, honey, turmeric (if using), and water to a blender. Blend until smooth.
2. Strain: Pour the mixture through a fine-mesh strainer or cheesecloth to remove the pulp, pressing down to extract all the liquid.
3. Serve: Pour into a shot glass and drink immediately for a spicy, refreshing kick!

Notes

Spice it Up: Add a pinch of cayenne pepper for an extra metabolism boost.

Store in Fridge: Make a batch and store it in the fridge for up to 3 days for a quick morning pick-me-up!