Tahini Swirl Brownies Recipe : These brownies are the best of both worlds. These brownies, which are as beautiful as they are tasty, are swirled with tahini that would be delicious to eat on its own, and that makes a gentle counterpoint to the sweetness of the chocolate.
Ideal for dessert lovers with unusual flavour palettes, it’s simple to prepare yet delivers an impressive and universally pleasing dessert. These tahini swirl brownies are perfect for special occasions but also make a great treat anytime you crave something indulgent!
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Origins of Tahini Swirl Brownies Recipe
These are Tahini Swirl Brownies — a harmonious marriage of Middle Eastern flavours and classic dessert traditions. Tahini is a creamy sesame paste common in Middle Eastern cooking. When it’s used in these brownies, it adds a unique nuttiness, taking a conventional chocolate dessert to the next level. Tahini chocolate desserts have been the rage lately, and with good reason, the sweet/savoury combo is all but guaranteed to please. These brownies are a modern twist that beautifully bridges the gap between traditional sesame-based sweets and indulgent chocolate desserts, making them a must-try for adventurous bakers and food lovers alike.
Keys to Perfecting the Tahini Swirl Brownies Recipe
The best Tahini Swirl Brownies recipe is made with a few simple details. Use quality chocolate to achieve a depth of flavour. Be sure the tahini you’re swirling into the brownie batter is at room temperature for a smooth, creamy consistency that’s easy to work with. That signature swirl comes from a simple technique: Dragging a knife or skewer through the batter. Do not bake the brownies until the edges are set, leaving the centre slightly fudgy for that perfect gooey texture. Mastering these steps guarantees brownies that are as visually stunning as they are delicious.
Why Homemade Tahini Swirl Brownies are a Great Idea
Making Tahini Swirl Brownies recipe at home isn’t just an excuse to indulge in a decadent dessert; it’s an opportunity to experiment with flavours that offer pleasant surprises yet are undeniably comforting. Many of us make brownies at home because it gives us complete control over the sweetness and even the quality of ingredients that go in, as well as the shape of the final desserts so that they can be perfectly tailored to your taste. The nutty, earthy tahini swirl is a perfect balance in flavour to the rich chocolate base, cutting the sweet notes more elegantly than regular brownies would. And they’re simple to prepare, so they’re good for bakers of all levels.
Health Benefits of Tahini Swirl Brownies
Tahini Swirl Brownies, while indulgent, do offer some surprising health benefits. Here’s a breakdown of key ingredients and their benefits:
| Ingredient | Health Benefits |
|---|---|
| Tahini | Rich in healthy fats, protein, calcium, and antioxidants. |
| Dark Chocolate | Packed with antioxidants, improves heart health, and boosts mood. |
| Eggs | High in protein and essential nutrients like vitamin B12 and selenium. |
| Cocoa Powder | Contains flavonoids that improve blood flow and reduce inflammation. |
These brownies are a great way to enjoy a treat while incorporating wholesome ingredients into your diet.
Tahini Swirl Brownies recipe From OoohDelish!
Tahini Swirl Brownies Recipe
Equipment
- Mixing bowls
- Whisk and spatula
- 8×8-inch baking pan
- Parchment paper
- Double boiler or microwave-safe bowl for melting chocolate
Ingredients
- For the Brownie Base:
- 200 g 7 oz dark chocolate, chopped
- 100 g 1/2 cup unsalted butter
- 3/4 cup granulated sugar
- 1/4 cup brown sugar
- 3 large eggs
- 1 tsp vanilla extract
- 3/4 cup all-purpose flour
- 1/4 tsp salt
- For the Tahini Swirl:
- 1/3 cup tahini sesame paste
- 2 tbsp powdered sugar
- 1-2 tbsp milk or water optional, to thin
Instructions
- Preheat and Prepare: Preheat the Oven to 175°C (350°F). Prep an 8×8-inch baking pan with parchment paper, leaving an overhang for easy release.
- Melt the Chocolate: Melt the dark chocolate and butter together in a double boiler or microwave until smooth. Allow it to cool slightly.
- Mix the Batter: The only difference you will make for the filling is to whisk the granulated sugar, brown sugar, eggs, and vanilla extract in a mixing bowl until light and fluffy. Gradually add the melted chocolate mixture and whisk until blended.
- Combine Dry Ingredients: In another bowl, sift the flour and salt together. Fold the dry ingredients into the chocolate mixture in batches until just combined.
- Prepare the Tahini Swirl: In a small bowl, whisk the tahini and powdered sugar until smooth. If necessary, add 1-2 tbsp of milk or water to achieve a drizzle-like consistency.
- Assemble the Brownies: Spoon brownie batter into a prepared pan and spread it to an even layer. Drizzle the tahini mixture on top and, using a skewer or knife, make beautiful swirls.
- Bake: Bake in the preheated Oven for 25-30 minutes or until a toothpick inserted in the centre comes out with a few moist crumbs. You want to avoid baking them the entire way through, so they stay fudgy.
- Cool and Serve: Allow the brownies to cool completely in the pan, then cut into squares. Serve and enjoy!
Notes
Make it Vegan: Replace the butter with a vegan alternative, the eggs with flax eggs, and use vegan chocolate.
Tahini Swirl Brownies Recipe and Weight Loss
Although brownies are inherently decadent, tahini is a nutritional leaven that fits with a balanced diet. Because of Tahini’s high protein and healthy fat content, these brownies can be more satiating than their conventional counterparts, which helps take the edge off cravings. To create a lighter alternative, reduce sugar or use natural sweeteners instead, and choose a dark chocolate that is higher in cacao for the sake of lower sugar.
For more weight-loss-friendly desserts, check out our article on Lemon Balm Recipe for Weight Loss.
Tahini Swirl Brownies for a Vegan Diet
The good news for vegans is that it’s easy to customize the Tahini Swirl Brownies recipe into something plant-based! Substitute eggs with flax-seed or chia seed eggs (1 tbsp of ground flax-seed or chia seeds mixed with 2.5 tbsp of water for each egg). Use vegan chocolate, and make sure your tahini contains no added dairy. These substitutions keep the recipe’s fudgy texture and flavour but make it completely plant-based.
Tips and Tricks for What are tahini brownies?
- Use a Great Tahini: Smooth and well-stirred tahini will have the best swirl and flavour.
- No Over-Doing On Baking: Watch your brownies carefully; over-baking will dry them out. They should still be a little soft in the middle when they come out of the oven.
- Customizable Swirls: Get creative with your tahini swirl pattern: zigzags, spirals and marbled designs all come out beautifully.
- Sprinkle of Toasted Sesame Seeds: We topped the brownies with toasted sesame seeds for added crunch and to bring out the tahini flavour even further.
- Chill for Cleaner Cuts: Letting the brownies cool in the fridge for a couple of hours before cutting gives you cleaner edges and a brownie with a fudgier texture.
Whether you are making Tahini Swirl Brownies for the first time or the millionth time, these tips and tricks will help you make the best batch ever!
FAQs : Tahini Swirl Brownies recipe
What are tahini brownies?
Tahini brownies are a unique twist on traditional brownies that incorporate tahini, a creamy sesame paste, into the recipe. Tahini adds a nutty, earthy flavor and a smooth texture, creating a perfect balance with the rich chocolate base. These brownies are known for their moist, fudgy consistency and a visually striking swirl of tahini on top, making them as delicious as they are beautiful.
How to make Tahini Swirl Brownies recipe?
To make the Tahini Swirl Brownies recipe, you’ll need a few basic ingredients like chocolate, butter, sugar, eggs, flour, and of course, tahini. Start by preparing a rich chocolate brownie batter, then swirl the tahini into the batter before baking. This creates a stunning marbled effect. For detailed instructions and tips, visit our full Tahini Swirl Brownies recipe page.
What to serve with tahini brownies?
Tahini brownies pair wonderfully with a scoop of vanilla or pistachio ice cream for a delightful dessert. For a more sophisticated pairing, serve them with a drizzle of honey or a dollop of whipped cream. If you prefer a beverage, enjoy these brownies with a hot cup of coffee, chai tea, or even a glass of cold milk to complement their rich and nutty flavors.
Share Your Twist!
We’d love to hear your version of the Tahini Swirl Brownies recipe ! What special ingredients or techniques do you use to make it uniquely yours? Share your tips and experiences in the comments below, and let’s inspire each other to create even more delicious meals!
References
Try our recipes from OoohDelish!