Copycat KFC Coleslaw

Craving that sweet, tangy crunch from KFC’s famous side? This Copycat KFC Coleslaw recipe brings all the creamy, zesty goodness of the original right to your table. With finely shredded cabbage, carrots, and just the right balance of sugar, vinegar, and creamy dressing, it tastes just like the real thing, maybe even better! Whether you’re planning a backyard BBQ or need a refreshing side for fried chicken or sandwiches, this coleslaw is the perfect make-ahead dish.

The secret to this Copycat KFC Coleslaw recipe is the texture and flavor combination. The vegetables are chopped finely for that classic KFC mouthfeel, while the creamy dressing has a sweet-and-tangy vibe that’s tough to beat. Whereas prepackaged versions can taste too acidic or too wimpy, the homemade stuff lets you adjust the sweetness, acidity, and body so it always plays nice with your main dish instead of steamrolling it.

Other than tasting so damn good, this coleslaw could not be easier to make; it’s cheap and made with ingredients you likely already have. It keeps well, so it’s perfect for meal prep, potlucks, and picnics. From crisp chicken nights to pulled pork sliders, this Copycat KFC Coleslaw is just like the real thing and takes you straight back to the drive-thru while packing your plate with a crunchy punch and giving SEO a friendly kick.

Bring the iconic taste of KFC right to your kitchen with this Copycat KFC Coleslaw recipe. Creamy, tangy, and perfectly sweet, it’s just like the original. Quick to prep and made with simple ingredients, this slaw is the ultimate sidekick for fried chicken, BBQ, and more. Let’s recreate this classic favorite at home!

Copycat KFC Coleslaw

This OoohDelish! Copycat KFC Coleslaw delivers the creamy, tangy-sweet crunch of the original. Made with simple ingredients, it’s the perfect side for BBQ, fried chicken, or picnics.

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Prep Time 15 minutes mins

Resting Time 2 hours hrs

Total Time 2 hours hrs 15 minutes mins

Course Salad

Cuisine American

Servings 4

Calories 120 kcal

Equipment

• 1 Large mixing bowl
• 1 Whisk
• 1 grater or food processor
• 1 Airtight container

Ingredients

  

• 4 cups green cabbage finely chopped or grated
• ½ cup carrots grated
• ¼ cup onion finely minced
• ½ cup mayonnaise
• ¼ cup buttermilk
• ¼ cup whole milk
• 2 tablespoons lemon juice
• 1½ tablespoons white vinegar
• ⅓ cup granulated sugar
• ½ teaspoon salt
• ⅛ teaspoon black pepper

Instructions

 

• Prep the Veggies: In a large bowl, combine finely chopped cabbage, grated carrots, and minced onion. Toss to mix evenly.
• Make the Dressing: In a separate bowl, whisk together mayonnaise, buttermilk, milk, lemon juice, vinegar, sugar, salt, and black pepper until smooth.
• Combine: Pour the dressing over the cabbage mixture and stir until everything is thoroughly coated.
• Chill: Cover and refrigerate for at least 2 hours (preferably overnight) to let the flavors develop.
• Serve: Give it a quick stir before serving. Best served cold and fresh!

Notes

• For a more authentic texture, use a food processor to finely mince the cabbage and carrots.
• The flavor improves after chilling; don’t skip the resting time!
• Store leftovers in the fridge in an airtight container for up to 3 days.

Keyword Copycat KFC Coleslaw, creamy coleslaw recipe, fast food coleslaw, summer side dish

Share Your Twist!

Do you swap the sugar for honey? Add a hint of Dijon mustard or toss in purple cabbage for a pop of color? We’d love to see how you make this Copycat KFC Coleslaw your own!

📸 Snap a photo of your version and tag us with #OoohDelishTwist on social media, you might just get featured!

💌 Got a family-favorite coleslaw recipe or creative variation? Send it to contact@ooohdelish.com and we may publish your twist with full credit to you!

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