The Ohana Noodle Recipe is more than a dish; it’s a flavorful ticket to Walt Disney World’s Polynesian Resort. Served at the popular ‘Ohana restaurant, these stir-fried noodles have earned cult status for their perfect balance of sweet, savoury, and umami. A beloved side dish during the family-style dinner, they’re tossed in a magical garlic-ginger-soy sauce with just the proper kiss of brown sugar. Now imagine re-creating this Disney dream dish right in your kitchen, no flight to Orlando required!
What sets this noodle dish apart isn’t just nostalgia, it’s flavour architecture. Soft lo mein-style noodles are coated in a glossy sauce, often served alongside juicy grilled meats like chicken or shrimp. Suppose you enjoy umami-packed meals like our Crack Chicken Tenders Recipe or tropical blends like the Coconut Mojito. In that case, these Polynesian-inspired noodles are calling your name. And good news: this recipe is a crowd-pleaser, perfect for BBQs, weeknight dinners, or Disney-themed potlucks.
Bonus? You can easily tweak this Ohana Noodle Recipe for different diets. Swap in gluten-free tamari or coconut aminos, throw in some stir-fried veggies, or go full vegan with tofu cubes. Want to boost your nutritional game while indulging in the flavours of Disney? Pair this with something fresh like our Cold Cucumber Mint Soup, or read more on soy sauce alternatives from Healthline. Whether you’re a Disney fanatic or just a noodle lover with a taste for tropical, this recipe is your next obsession.
Recreate the iconic Ohana Noodles from Disney’s Polynesian Resort right in your kitchen!
These sweet, savory stir-fried noodles are family-style magic in a bowl.
Tossed with garlic, soy, brown sugar, and island-inspired love, this dish hits every flavor note.
Perfect as a side or main, and easy to make gluten-free or vegan.
Get ready to bring tropical Disney vibes straight to your dinner table! 🌺🍜
Ohana Noodle Recipe
Equipment
- Large skillet or wok
- Tongs or spatula
- Saucepan (for boiling noodles if using dry)
Ingredients
- 1 tbsp vegetable oil
- 3 cloves garlic minced
- 1/2 cup low-sodium soy sauce
- 1/4 cup brown sugar
- 1 tbsp oyster sauce optional for extra umami
- 1 tsp sesame oil
- 2 cups shredded green cabbage
- 1 cup shredded carrots
- 1/4 cup sliced green onions
- 1 lb yakisoba noodles or ramen, udon, or linguine as substitute
- 1/2 tsp red pepper flakes optional for heat
- Sesame seeds for garnish
Instructions
- Prep the Sauce: In a small bowl, mix soy sauce, brown sugar, oyster sauce (if using), and sesame oil. Set aside.
- Cook the Veggies: Heat vegetable oil in a large skillet or wok over medium heat. Add garlic, sauté until fragrant. Toss in cabbage and carrots. Cook for 3–4 minutes until softened.
- Add Noodles: Add pre-cooked or boiled noodles to the skillet. Use tongs to mix everything.
- Add Sauce & Toss: Pour in the sauce mixture. Stir and toss well until noodles are coated evenly.
- Garnish & Serve: Top with green onions, sesame seeds, and red pepper flakes. Serve warm with grilled meats or tofu.
Notes
Share Your Twist on the Ohana Noodle Recipe!
Did you add grilled shrimp or go full-veggie with edamame and mushrooms? Toss in pineapple for a tropical burst? Whether you kept it classic or gave it your own island remix, we’d love to see it!
📸 Snap a photo of your Ohana-style noodles and tag us on Instagram or Facebook using #OoohDelishTwist your dish might be featured!
💌 Got a family-favorite Hawaiian noodle recipe? Send it to us at contact@ooohdelish.com; we love spotlighting our community’s tasty creativity!
FAQs: Ohana Noodle Recipe
What are Ohana noodles made of?
They typically feature yakisoba noodles stir-fried with garlic, soy sauce, brown sugar, cabbage, and carrots. Inspired by the noodles served at Disney’s Polynesian Resort.
Can I use regular noodles instead of yakisoba?
Yes! Linguine, ramen, or udon work great if you can’t find yakisoba. Just cook them al dente before stir-frying.
Are Ohana noodles vegetarian?
They can be! Skip the oyster sauce and use a plant-based alternative. Load up with veggies or tofu for a hearty plant-powered meal.
What goes well with Ohana noodles?
Try serving them with Crack Chicken Tenders, Landjaeger, or even a fresh Thai Watermelon Salad for contrast!
Can I make Ohana noodles spicy?
Definitely! Add red pepper flakes or a drizzle of sriracha during cooking for a spicy kick.
Leave a Reply